Ornamental Separator

Sweet Tea and Barley Seafood Boil


Open to the Public

Event Ticket Required

Join us Saturday, July 6th, 5:30 p.m. – 9:00 p.m. on the Patio at Sweet Tea and Barley for a buffet-style seafood boil with live music to celebrate the one-year anniversary of the debut of our Rye Whiskey "1939" by Copper Fox. $60 per person, plus tax and gratuity. Reservations are required and can be made online or by calling 1-888-447-8679. Must be 21 years of age or older.  

Dates & Times

Sweet Tea and Barley Seafood Boil

Sweet Tea & Barley

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