
Dinner Menu
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Dinner Menu
Reserve with OpenTable
Starters
Laughing King Oysters on the Half Shell (GF) $19
Gazpacho Mignonette, Shallot, Cracked Black Pepper, Cucumber, Green Apple
Charcuterie and Cheese (GF) $29
Chapel Hill Farms Beef Pâté, Terra di Sienna Finocchiona, and Lonzino
Firefly Farm’s Black and Blue, St. Angel Brie, Ewephoria Sheep’s Milk Gouda
Honeycomb, Olive Relish, Grilled Sourdough Focaccia
White Asparagus Bisque (GF, VEG) $12
Roasted Mushrooms, Pickled Ramps, Hazelnuts
Shrimp Cocktail (GF) $21
Poached Jumbo Shrimp, Fresh Lemon, Bloody Mary Cocktail Sauce, Ciroc Vodka
Spring Pea & Roasted Carrot Hummus (GF, VEG, V) $16
Sunflower Seed and Apricot Chutney, Chervil, Grilled Pita Bread
Salad Niçoise (GF) $15
Ahi Tuna Confit, Farmer’s Greens, Soft Boiled Egg
Asparagus, New Potatoes, Cherry Tomatoes, Olive Crisps
Spring Herb Vinaigrette
Salt Cod Fritters $14
Malt Vinegar Aioli, Shallots, Fresh Herbs
Grilled Caesar (GF) $15
Baby Gem Lettuce, Bitter Greens, White Anchovy
Focaccia Croutons, Caesar Dressing
Salad Enhancements
Joyce Farms Chicken Breast $15 | Grilled Jumbo Shrimp $19 | Grilled Faroe Island Salmon* $22 | Five Ounce Bistro Filet $25 |
Entrees
Seven Hills Brisket and Short Rib Burger* (GF) $30
St. Angel Brie, Braised Balsamic Onions, Sour Cherry Chutney, Arugula, Pretzel Bun
Enhance to Truffle Parmesan Fries with “Beer-naise” $5
The 1937 Burger* (GF) $39
Surf and Turf, Lobster, Pancetta, Avocado, Mache, Za’atar Aioli, Parmesan Truffle Fries
Ten Ounce Bistro Filet Steak Frites* (GF) $45
Shallot and Chive Fries, Fine Herbs Salad, Café de Paris Butter, Spring Aioli
Citrus and Benne Seed Glazed Faroe Island Salmon* (GF) $45
English Pea Puree, Carrots and Salsify, Wilted Greens, Carrot Top Chermoula
Pan Roasted Scallops* (GF, N) $50
Grilled Spring Vegetables, Green Romesco, Pistachio Crumble
Duroc Pork Schnitzel $40
Spaetzle, Apple Braised Red Cabbage, Haricot Verts, Whole Grain Mustard Beurre Noisette
Joyce Farm’s Roasted Chicken (N) $36
Red Mustard Greens, Pickled Golden Raisins, Ciabatta
Marcona Almonds, Onion Vinaigrette, Chicken Jus
Spring Pesto Gemelli Pasta (VEG, V, GF) $30
English Peas, Fava Beans, Spinach and Arugula Pesto, Smoked Feta