The main eating events of the year are rapidly approaching. If you are anything like us, you’ve already started planning your holiday menus. Want to add some 18th-century flavor? We have curated a list of possible dishes to give your guests something to discuss on the way home. These modern interpretations of 18th-century recipes will take you on a historical adventure.
Let the feasting begin! Start your meal with a tasty treat.
The turkey may be the star, but these dishes are an excellent addition to satisfy every tastebud.
These recipes are a great alternative to your family’s traditional sides.
This year, impress your friends and family with homemade bread.
Did you save room for something sweet? These desserts are classic with a historical twist.
What’s old is new again! Substitute in your leftover turkey to create an entirely new dish!